AW After Work

From: 10,00 €

An informal yet refined moment to discover the world of Cantina Bussoletti.
A glass of our Extra Brut Classic Method, aged for over 8 years on the lees, accompanied by canapés prepared by our chef with homemade organic liver pâté.
The ideal experience for an aperitif, an after-work drink, or a first encounter with the winery.

AW After Work

Description

THYRUS (classic method) and pâté – the platter cannot be paired. €10 per person.

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